One whole and one halved ripe tomato on a warm cream stone surface

Vegetables

Tomato

Portion matters

Low up to 65 g

FODMAP suitability may depend on variety and serving size.

Kcal18
Protein0.9g
Fiber1.2g
Carbs3.9g
Fat0.2g

per 100 g

Portion guidance

1 medium tomato ≈ 120 g

What it brings

Lycopene, vitamin C, potassium

FODMAP serving guide

  • Low — 65 g

    Applies to common tomato, raw — not cherry, Roma/plum, canned, puree or sun-dried

  • Moderate — 75 g

    Applies to common tomato, raw — not cherry, Roma/plum, canned, puree or sun-dried

  • High — 91 g

    Applies to common tomato, raw — not cherry, Roma/plum, canned, puree or sun-dried

For you

Portion matters here

  • FODMAP suitability depends on serving size
  • Low FODMAP at approximately 65 g
  • Moderate at approximately 75 g
My Meal