A whole sea bass with head and tail visible, resting on a white oval plate over warm cream linen and stone

Fish

Sea bass

Low FODMAP

Protein, selenium, B12

Kcal97

Protein19.3g

Fiber0g

Carbs0g

Fat2g

per 100 g

Portion guidance

Typical serving: 1 fillet ≈ 150 g

For you

Strong protein option

FODMAPs are not the limiting factor here
Notable protein content (19.3 g per 100 g)